Sunday Roast

 

Easy Homemade Coleslaw Recipe – A Quick & Delicious Side Dish

Coleslaw is a classic and refreshing side dish that pairs perfectly with barbecue, fried chicken, or even sandwiches. This homemade coleslaw recipe is simple, quick, and made with fresh ingredients that anyone can prepare in just minutes!

Why You’ll Love This Coleslaw Recipe

• Quick & Easy – Ready in just 10 minutes!
• Crunchy & Creamy – The perfect balance of texture and flavor.
• Versatile – Great for picnics, BBQs, or as a side dish for burgers and tacos.
• Homemade Dressing – No store-bought dressing, just fresh and natural flavors.

Ingredients

Here’s what you’ll need to make this easy coleslaw recipe:

• 4 cups shredded cabbage (green or a mix of red and green)
• 1 cup shredded carrots
• ½ cup mayonnaise
• 1 tablespoon apple cider vinegar (or white vinegar)
• 1 tablespoon sugar
• ½ teaspoon salt
• ¼ teaspoon black pepper
• 1 teaspoon Dijon mustard (optional, for extra flavor)

How to Make Coleslaw (Step-by-Step)

1. Prepare the Vegetables

• Shred the cabbage and carrots using a sharp knife, food processor, or a grater.
• Place them in a large mixing bowl.

2. Make the Dressing

• In a small bowl, whisk together mayonnaise, vinegar, sugar, salt, pepper, and Dijon mustard until smooth.

3. Mix Everything

• Pour the dressing over the shredded cabbage and carrots.
• Toss everything together until well-coated.

4. Chill & Serve

• Let the coleslaw rest in the fridge for 15–30 minutes to enhance the flavors.
• Serve cold and enjoy!

Tips for the Best Homemade Coleslaw

• For extra crunch: Add chopped celery or bell peppers.
• Make it tangy: Increase the vinegar for a sharper taste.
• Lighter option: Swap mayo for Greek yogurt.
• Longer storage: Store in an airtight container for up to 3 days in the fridge.

What to Serve with Coleslaw

This classic coleslaw recipe is a great side dish for:

• BBQ ribs and grilled meats
• Fried chicken and sandwiches
• Fish tacos and burgers
• Pulled pork sliders

Conclusion

This homemade coleslaw is easy, delicious, and perfect for any occasion. Whether you need a quick side dish for a backyard BBQ or a refreshing topping for sandwiches, this recipe is a must-try!

Try it out and let me know how you like it in the comments! Don’t forget to follow Cooker10 for more easy homemade recipes.

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